by soaking sticky rice right away after which steaming it by by itself or with other components like mung bean, peanut, and corn. Near the end of your cooking course of action, we increase some fats, for instance oil, rooster Excess fat or coconut milk, to create xoiChuy?n quanh ta H??ng d?n công th?c n?u xôi l?c t?i nhà th?m ngon, b? d??ng, t?t